Easy Beef and Broccoli with Noodles
Serves
3-4
20 minutes

Easy Beef and Broccoli with Noodles

Pin Recipe
Pantry

1 tbsp soy sauce

1 tsp baking soda

1/2 tsp black pepper

1/2 cup Bachan's Japanese BBQ Sauce

1 tbsp cornstarch

1 large pack fresh noodles

1 tbsp olive oil

Sesame seeds for garnish

Produce

2 small heads of broccoli

Chives for garnish

Protein

1 large flank steak

Dairy

Pre Recipe Prep

1.

Marinate your steak

Thinly slice your steak against the grain and place in a bowl with 1 tbsp soy sauce, 1 tsp baking soda, 1/2 tsp pepper and a pinch of salt. Mix well and set aside.

2.

Prep your broccoli and noodles

To a large frying pan over medium heat, add broccoli with 1/2 cup water. Cover and cook for 2 minutes. Remove broccoli from pan and wipe dry.

If using dried noodles, prepare them now according to package directions.

3.

Assemble

To your frying pan, add 1 tbsp oil, then add beef. Brown for 1 minute before flipping and browning again - don't overstir the beef, let it brown up and caramelize.

Once beef is almost cooked, add in noodles, 1/3 cup bbq sauce with 1/4 cup water, broccoli and mix well. Make your cornstarch slurry - add 1 tbsp cornstarch with 1 tbsp water and mix well. Push everything to the side in the pan, add cornstarch slurry to the sauce and then mix all together. Cook for about 3-5 minutes until everything is warmed through and sauce has thickened up.

Serve with extra sauce, sesame seeds and chopped chives.

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